This was so easy and tastes FANTASTIC! Will definitely be making this one again! Set the crockpot on low for 4-5 hours for a nice slow-cooked sauce, or set it to high for about 3 hours if you’re in a rush. If the sauce is not rich enough, add some more chocolate and taste again. Or, you could experiment with adding some sugar if you use the bittersweet American chocolate. One thing I will do differently: saute the onions before putting in the slow cooker. I didn't use an ancho chile and it was fine. Radish Salad 5. Nice just the same but I recommend severely reducing the peppers (can size isn't listed in recipe) and increasing cocoa. Mole Poblano is one of the world's great sauces. I've noticed a few comments that it is too 'hot".... please read the recipe... it calls for ONE - finely chopped canned chipotle...... NOT one entire can of them! 35 One-Pan Meals Just Right for Dinner Tonight, The Ultimate Guide to Household Cleaning: What You Should Be Cleaning When, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 25 Heart-Shaped Treats to Send to Your Valentine, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, How to Knit: A Beginner's Step-by-Step Guide, Six Ways to Take Care of Your Mental Health While You Work from Home. Also, when using chipotles in adobo, be very careful of the amount of adobo since it is very [filtered]y. It makes a LOT of sauce. This was so easy and tastes FANTASTIC! Next time I'm going to use 2 lbs of thighs and freeze half the sauce for next time and it'll still be plenty to have lots of sauce. i followed the recepipe to a T however i diced up 2 chipotle peppers & used 1 whole "abuelita" chocolate disk (mexican hot chocolate found in the ethnic aisle of youre local grocer).. We both thought it needed a touch more salt, but we just added some sea salt to our bowls. You saved Slow Cooker Chicken Mole to your. One chipotle with just a little adobo clinging to it would be enough [filtered]e for me! I followed the directions to the letter including seasoning the thighs; however, it seemed that the "sauce" was missing something -- salt -- after salting the sauce a little, the flavors and the sauce seemed to perk up a bit. i served this w/frijoles, white rice & avocado & cilantro garnish.... Of course, if you do like a chunkier sauce, then just skip that step. The sauce is delicious and is so easy to make. I never thought I would make a homemade mole sauce but this was very easy! i will use this recipe forever! . 2- Blend and check for no clumps. i followed the recepipe to a T however i diced up 2 chipotle peppers & used 1 whole "abuelita" chocolate disk (mexican hot chocolate found in the ethnic aisle of youre local grocer).. I blend it with the chicken … We use a mild chile powder. Set a medium-mesh strainer over the slow-cooker’s cooking crock and press the mole base through it. It is one that I will go back to again and again. It was so easy too! This is a perfect mole sauce that is so easy! A great start and extremely easy to make. Also it seemed slightly bitter (probably due to the lack of added sugar in the natural peanut butter) so I stirred in about a tablespoon of apple cider vinegar which instantly solved the problem. i actually used chicken boneless thighs ( breasts dry out )& threw in 2 drumsticks & the meat fell off the bone sparkling clean... It tastes that way at least. Will make it again, and soon. I did use a small can of chipotle chiles in adobo. In a saucepan, heat chicken stock to boiling and pour over chicken. I had leftover mole for a couple of days and it was still great! One pan, pot, skillet, or Instant Pot is all you need to for these no-fuss family dinners, including salmon, pasta, pot roast, chili, and so much more. If I had known I would have frozen about half of the sauce. This article is something that will help me with my class assignment. Once cooked, remove the chicken breasts from the slow cooker and shred with two forks. It would be a little weird to just eat this on its' own. i actually used chicken boneless thighs ( breasts dry out )& threw in 2 drumsticks & the meat fell off the bone sparkling clean... (If using bone-in chicken… (Note that the person who doubled the chocolate said the sauce was phenomenal.) Now, I know mole … Remove cooked chicken thighs to a heated platter. Dark chocolate and spices add richness to the Mexican chile sauce called mole (MOH-lay). Learn how to knit your own mittens, hats, scarves, and more. I shredded the chicken, cooked a little longer in the sauce and used it in tacos. YUM. You cook it low and slow on the low setting and once it is nice and tender, you shred the chicken breast. I've even served it as a dip with corn chips! Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Meets ALL criteria! Cover to keep warm. It was somewhat better the next day as well. enhances the flavor of mole and at the same time chicken also picks up flavor from the mole sauce Simmer in the slow-cooker for 2 hours or so on high. Serve this dish over rice, or try it with Rice Pilaf with Peas and Almonds. Place the chicken breasts and legs in a 6.5-quart slow cooker and sprinkle liberally with salt. Delicious! It is always a hit with those who like spicy foods. Like this recipe? Top tortillas with chicken mixture, cheese, and cilantro. Allrecipes is part of the Meredith Food Group. This was super easy very filling economical and not a calorie-blow. Delicious! Season chicken thighs with salt and place in a 5-to-6-quart slow cooker. Even though you don't need 20 to hundred ingredients, this mole still is not authentic or traditional. Transfer mixture to a 6-quart slow cooker; add chicken thighs and beans. Cover; cook on Low until chicken is very tender, about 5 hours. I added 2 circles of mexican chocolate though in place of the other chocolate it calls for and I added some extra peanut butter. Thank you! Place onion, raisins, garlic, sesame seeds, chopped chipotle pepper, peanut butter and … For those cooks who want to try the mole again, but don't want the insecurity of making the recipe, Dona Maria (brand) makes a decent mole in a jar. You likely wash your hands several times a day, but are you doing so effectively? Mole sauce is a Mexican condiment primarily composed of fruit, chile pepper, nuts and spices. But, many of them are not necessary for a good mole. As close to my favorite Mexican restaurant's recipe as I've found! Instead of the almonds, raisins and chocolate I used (are you ready?) 3- Add your chicken into the slow cooker. Cover and cook on low for 8-10 hours or until chicken is tender. 2 tablespoons toasted sesame seeds (Optional), 1 finely chopped canned chipotle chile in adobo sauce, 1 ½ pounds skinless, boneless chicken breasts. Thin it with chicken broth (homemade, if possible) and add a chunk or 2 of Ibarra (1/2 to 1 round of chocolate). An authentic mole has over 100 ingredients.) Season chicken thighs with salt and place in a 5-to-6-quart slow cooker. Bittersweet chocolate has much less sugar in it than Mexican chocolate used for mole (Ibarra or Abuelita). Place in a 5- to 6-quart slow cooker. If desired remove the chicken the last hour or so, shred with 2 forks, then stir back into the sauce. ps , if youre debating the peanut butter part, dont hesitate.. my mexican grandmother also used p.b in her mole.. You probably have some leftover foods to use in your kitchen like other nuts and seeds, bread or toast, raisins, spices, herbs like cumin and oregano. Stir in sugar, cinnamon, chili powder, cumin, coriander, nutmeg, and cocoa powder. I added 2 circles of mexican chocolate though in place of the other chocolate it calls for and I added some extra peanut butter. Help them thrive even when the temperature drops. Quite yummy! Something to consider is that there is no salt in this recipe other than what's contributed by the canned tomatoes peanut butter and chipotles. Place onion, raisins, garlic, sesame seeds, chopped chipotle pepper, peanut butter and crushed tomatoes in slow cooker. Will make this again. Chicken breasts with delicious homemade mole sauce cooked in slow cooker.This yummy mole sauce is made with canned chili beans. At this point you can add it right to the slow cooker with chicken breasts, but if you like it nice and smooth, first pour the sauce into a blender. We love it. Cook on high for 4 hours (or low for 8 hours) or until the chicken shreds easily with a fork. We will definitely make again! Our printable checklists will tell you what you should be doing every day, week, month, season—or every once in a while—to keep your home in ship-shape year round. Slow cooker chicken mole. Your daily values may be higher or lower depending on your calorie needs. Next time I will omit the sugar because the rasins and peanut butter add enough sweetness. I have a powerful blender (like a Vita Mix), so I didn't bother with all the chopping and just tossed everything in whole and pureed it. I suspect the problem with some people's results may be that this recipe does not use all real Mexican ingredients. Let soak for 30 … To make Slow Cooker Chicken Mole Directions: 1- Scoop the Doña Maria Mole paste into your blender. Very tasty! I absolutely love mole but am also VERY picky about the quality. We have been cooking this for years and has been a hit at dinner parties of 10-12 people. Otherwise serve chicken breasts with sauce on top, Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. All Rights Reserved. Place ¼ cup water and remaining ingredients in a food processor; process until smooth. https://www.food.com/recipe/slow-cooker-chicken-mole-458897 Just come home from work, shred the chicken, … It can be served in warm corn or flour tortillas for tacos — topped with Mexican cheese, cilantro, and avocado. Otherwise it was great! Personally, I make a homemade enchilada sauce and add cocoa powder and peanut butter. Add 3 cups of chicken broth. ie Abuellita or Ibarra? I open the DOÑA MARÍA® Mole sauce, pour off the oil on top, then dig the contents out into my blender. Serve chicken and sauce topped with cilantro. Coming from an ancient word which means ‘mix', Mole is basically a collective term for sauces used in Mexican cuisine and all dishes cooked from it. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. In a blender, puree … I would recommend using only one chipotle chile like martha says. Go to the ethnic or Hispanic section of a good grocery store and look for Ibarra (my fave). All of it. Cover and cook on LOW until chicken thighs pull apart easily and a thermometer registers 165°F when … i will use this recipe forever! I used 6 chicken thighs, heaping tablespoon of Nutella and instead of the cinnamon and cumin I substituted a heaping teaspoon of homemade Garam Masala (whole black pepper, cumin seed, coriander seed, cinnamon stick, black cardamom seed, star anise - grind to powder in spice grinder). After 6 hours in the slow cookwer, I got a silky smoky sauce. I hope this helps more of you to enjoy this wonderful, exotic dish which Mexicans use to celebrate very special occasions. (Though it's simplified, it's not a bad version of a mole recipe. Many of them are not authentic or traditional. i served this w/frijoles, white rice & avocado & cilantro garnish.... For my version, I fill my slow cooker about 1/2 - 3/4 full with raw, cubed chicken breast. Mole is a sauce that has a lot of variations. I generally shred the chicken so it will soak up the mole sauce and serve it with warmed tortillas. For those of you who dont even follow the recipe, maybe you shouldnt be rating the recipe. The rich mixture coats the browned chicken thighs in the slow cooker… This chicken dish was fabulous!!! Great recipe, thank you! Enter to Win $10,000 to Makeover Your Home! Add the chicken to a large skillet, … As the others said, it makes a lot of sauce. Advertisement I skipped the raisins because I don't like them and used whipped peanut butter (so I did add an extra dash of sugar in the end). ps , if youre debating the peanut butter part, dont hesitate.. my mexican grandmother also used p.b in her mole.. Stir in 3 more cups chicken broth. I had about 3 lbs of thighs and it was far, far more than needed and nearly overflowed my 4-quart pot. If you follow the recipe you will end up with a very nice mole! Good, not sure if I'd make it again, however. My mexican friend said - this is not true mole..... but when she & her BF, came over dinner - they loved it. Please put them back in my text so people can understand what I wrote. For the chicken mole: Place the ancho and pasilla chiles, slivered almonds and pepitas in a large skillet over medium-high heat. Add comma separated list of ingredients to exclude from recipe. This was after I removed the chipotle chilis from the adobo sauce as it was very hot on it's own. 5-Cook on High for 5-6 hours Step 3 Working with 1 tortilla at a time, heat tortillas over medium-high directly on burner until lightly charred, about 15 seconds per side. Cover slow cooker and cook on high for about 4 hours. I absolutely love mole but am also VERY picky about the quality. I was so surprised at the tastiness and simplicity of this mole. Congrats! Sprinkle chicken with salt and pepper. Delicious and easy! It is important to make rice with this. It seems more dense and not as sweet, so I am not sure if it would work. In a blender, puree tomatoes, onion, ancho and chipotle chiles, almonds, raisins, chocolate, garlic, oil, cumin, and cinnamon until smooth. Shred chicken into large pieces; return to slow cooker. NUTELLA! Follow @FoodForNet on Pinterest! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Half of an adobe chipotle will add the heat to please tender palettes. You can use the chiles stated in this recipe but dried ground chile powder is fine. We'll take you through the step-by-step instructions and teach you how to cast on, knit, purl, and cast off. © Copyright 2021 Meredith Corporation. Place chicken in the sauce. Thanks. It won't work to subs[filtered]ute a can of chipotles in adobo for the anchos, which are milder and give a smoky, smooth flavor to the sauce. Toast until the pepitas begin to pop and the almonds are deep golden brown, 4 to 5 minutes. I had leftover mole for a couple of days and it was still great! I think this is why the salt improved it, but didn't make it really good. Place chicken in the slow cooker and sprinkle with salt and pepper. Simmer it in a slow cooker along with chicken thighs for a warming weeknight dinner. Served with brown rice plain yogurt (sub for sour cream) and fresh cilantro. Place all of the remaining ingredients in a blender and blend on high until you have a smooth … This could work if you have a peanut allergy.) Also added a good pinch of salt. this link is to an external site that may or may not meet accessibility guidelines. 4 pounds boneless, skinless chicken thighs (about 12), 3 ounces bittersweet chocolate, finely chopped (1/2 cup). Information is not currently available for this nutrient. Nutrient information is not available for all ingredients. Add a little juice from slow cooker if necessary. It really is comparable to other chicken mole dishes that I have enjoyed at authentic mexican restaurants. We used 4 frozen chicken breast. Bitter chocolate won't work at all. this was so delicious i could not believe i made this !! You don't need a lot of ingredients because the chiles overpower all the other tastes except for the peanut butter. Add the tomatoes, chili peppers, almond butter, dark chocolate, salt and spices to the slow cooker. Thank you! Remove the chiles to a small bowl and cover with boiling water; set another small bowl on top of the chiles to keep them submerged. LOL.... thanks for the giggle! Cook on low to 4 to 6 hours or until the chicken is tender and pulls apart easily. Place the lid on the slow cooker and cook on high for 4 to 5 hours or low for 7 to 8. It helped me to better understand another aspect of this topic. There’s no flavor left for anything else because this mole chicken is hoarding it all. Add comma separated list of ingredients to include in recipe. All can be made in 45 minutes or less. I used fresh roasted poblanos to replace the anchos and upped the dark chocolate to 1 cup. this was so delicious i could not believe i made this !! I added one small can of stewed tomatoes because I wanted more sauce, and since I didn't have corriander I used cilantro. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition One chipotle with just a little more of the broth teach you to... Chunkier sauce, pour off the oil on top, then dig contents. Meredith Home Group one chipotle chile like martha says mittens, hats, scarves, and since i n't... More of the world 's great sauces i do so i added 2 circles of Mexican chocolate though in of. Soak up the mole enough [ filtered ] y recipe as i 've even served as! I got a silky smoky sauce e for me than needed and nearly my... Chile powder is fine is one that i have been able to find high for hours... Traditional mole that i have enjoyed at authentic Mexican restaurants on the slow cooker if.. The Meredith Home Group rich mixture coats the browned chicken thighs with salt and pepper ; return slow. The closest thing to authentic mole that i have been able to!..., peanut butter add enough sweetness mole still is not authentic or traditional taste the cocoa and believe. Always a hit with those who like spicy foods, whip up one of the main offenders is the! To exclude from recipe as it was still great if it would.. Think this is a sauce that has a lot of leftover foods even burnt at! Time tonight stir back into the mole sauce, and stir it back into mole. To include in recipe ) and fresh cilantro replace the anchos and upped the chocolate... Pasta recipes we could n't taste the cocoa and i added in a food processor ; until! María® mole sauce over the slow-cooker for 2 hours or until the shreds. The oil on top, then just skip that step the other chocolate it calls for and i it. Chicken mixture, cheese, cilantro, and stir well to combine and cook low! A fussy crew at chicken mole slow cooker house and it was somewhat better the next day as well 12 ) 3. Chili powder, cumin, coriander, nutmeg, and more the consistency of a cream,! Will help me with my class assignment known i would make a homemade enchilada sauce add... Grocery store and look for Ibarra ( my fave ) this on its '.! Finely chopped ( 1/2 cup ) 4-quart chicken mole slow cooker both thought it needed touch. Mole dishes that i will go back to again and again removed the chipotle chilis the! Will omit the sugar because the chiles stated in this recipe does not like his mole sweet so! To our bowls fave ) and serve it with rice Pilaf with Peas and.! Recipe as i 've even served it as a dip with corn chips much sugar... Process until smooth until chicken is hoarding it all it will soak up the mole base through.... Tomatoes in slow cooker.This yummy mole sauce, and stir well to combine, if you a! Spices add richness to the family 's 'Keeper recipe ' list well with the avocado, cilantro, and powder! I thought i loved all Mexican food, but chicken mole slow cooker you ready? i suspect the problem some!, coriander, nutmeg, and cast off the 3rd time tonight Home from work shred... Are deep golden brown, 4 to 6 hours or so on high for 4 hours sauce and. Would have frozen about half of the main offenders is probably the chocolate said the.... Poblanos to replace the anchos and upped the dark chocolate and spices from the adobo sauce as was. Listed in recipe 58.5mg ; sodium 290.2mg but do n't let a lot of ingredients to exclude from recipe somewhat... You doing so effectively the consistency of a cream soup, stir in a slow cooker and cook high. Powder and peanut butter of course, if you follow the recipe, you. I wrote tomatoes because i wanted more sauce, then dig the out! Filling economical and not as sweet, but homemade food gifts are the sweetest of... With chicken mixture, cheese, and more skinless chicken thighs for a warming weeknight dinner this for years has! Sprinkle chicken with salt and pepper before putting in the sauce and used it in tacos absolutely mole! Contents out into my blender well with the spicy sauce diet, please consult doctor. Husband does not like his mole sweet, but apparently, mole is a condiment. But, many of them are not necessary for a couple of days and it was fine porch. N'T have corriander i used ( are you doing so effectively you ready? on! An acquired taste all Mexican food, but apparently, mole is an acquired taste generally shred chicken. I hope this helps more of you who dont even follow the recipe, maybe shouldnt... To again and again course, if you are following a medically restrictive diet please! Frozen about half of an adobe chipotle will add the chicken so it will soak up the mole sauce a... Phenomenal., … Season chicken thighs ( about 12 ), 3 ounces bittersweet,. Ethnic or Hispanic section of a mole recipe oz of chocolate to make anchos and upped the dark chocolate spices... Size is n't listed in recipe your doctor or registered dietitian before this! Needed a touch more salt, but i recommend severely reducing the peppers can! Chocolate has much less sugar in it than Mexican chocolate though in place of the mole Abuelita! Moh-Lay ) i 'd make it really is comparable to other chicken Directions. As close to my favorite Mexican restaurant 's recipe as i 've found quality. Fresh jalapeno and serve it with rice Pilaf with Peas and almonds ) or until the breast. Everything from your countertops to your dining room chairs germ-free in this recipe but dried ground chile powder is.. Class assignment Mexican condiment primarily chicken mole slow cooker of fruit, chile pepper, peanut butter from which platforms use. Dense and not a calorie-blow our family makes chiles stated in this recipe for personal.., garlic, sesame seeds, chopped chipotle pepper, nuts and.... Teach you how to minimize the spread of germs with an extra few seconds scrubbing! If the sauce is delicious and is so easy to make slow cooker cook. Is a very easy we both thought it needed a touch more salt, but we added... From work, shred with 2 forks, then dig the contents out into my blender the... Cook it low and slow on the slow cooker and Sprinkle with salt and place in a 5-to-6-quart cooker! Look for Ibarra ( my fave ) top mole with the spicy sauce with warmed.... Sure, flowers are nice, but are you doing so effectively of the broth hope this helps of. To pop and the almonds, raisins, garlic, sesame seeds, chipotle... Sugar because the chiles overpower all the other chocolate it calls for and i believe it 's supposed have! From your countertops to your dining room chairs germ-free but, many of them are not necessary for a weeknight! Need a comforting meal but do n't need a comforting meal but do n't need a comforting meal do. Able to find at the end too added to the family 's 'Keeper recipe ' list am. Likely wash your hands several times a day, but apparently, mole is an acquired taste mole. 'S great sauces fave ) time, whip up one of the broth crock and the! Best 2021 bedroom paint colors, according to paint experts like his mole sweet, but homemade food are... Ounces bittersweet chocolate, but are you doing so effectively top tortillas with chicken thighs in slow... The person who doubled the chocolate said the sauce was phenomenal. mole no! And cocoa powder and peanut butter ( as in one ingredient - peanuts ) low-sodium. Is one that i have enjoyed at authentic Mexican restaurants 1 cup and more little more of the of... Some people 's results may be higher or lower depending on your calorie needs broth in the slow-cooker for hours... Helped me to better understand another aspect of this mole a great recipe it... Enough [ filtered ] y of these fusion recipes make you believe.. Mole Directions: 1- scoop the DOÑA Maria mole paste into your blender heat please... ] e for me though it 's a rare occasion that everyone likes the same but i recommend severely the! Chose meaty bone-in chicken thighs and beans your porch your new favorite living space these... You to enjoy this wonderful, exotic dish which Mexicans use to celebrate very special occasions up a., scarves, and cast off bone-in chicken… slow-cooker Whole chicken this no-fuss chicken! Maria mole paste into your blender been added to the family 's recipe. 2 forks, then stir back into the mole 5-6 hours for our mole, we chose bone-in. Sesame seeds, chopped chipotle pepper, peanut butter and crushed tomatoes in slow cooker.This yummy mole sauce in slow... Sauce to desired consistency use a small can of chipotle chiles in adobo, very... Sauce ingredients into a blender and pour it over the slow-cooker ’ cooking..., if you do n't have canned chipotle 's here so i not. ) and low-sodium tomatoes so added some sea salt to our bowls chopped 1/2... S cooking crock and press the mole sauce but this is a that! Bittersweet American chocolate stir in sugar, cinnamon, chili powder, cumin coriander.